Flour fortification is a proven, cost-effective strategy to enhance public health by enriching flour with vital vitamins and minerals. By fortifying flour, mills can play a leading role in fighting malnutrition, supporting stronger communities, and meeting national health standards. With our high-quality vitamin-mineral premixes, we help flour producers add value to their products and contribute to a healthier future for generations to come.
We provide you with the best quality vitamin-mineral premixes for your flour fortification.